Cream Pastries

Like eating in a paris cafe.

Our menu is designed for the person on the go as well as for the casual shopper looking for an elegant café style lunch.
Sandwiches are simplistic, delicious and always made of the freshest bread only hours or minutes out of the oven.

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Cream Pastries

Strawberry Short Cake

Two layers of white chiffon brimming with fresh strawberries, and whipped cream.

Mango Mousse

Two layers of white chiffon and two layers of mango mousse finished with fresh sliced mangos.

Chocolate Supreme

Two layers of chocolate chiffon infused with liqueur de Framboise and layered with chocolate mousse and raspberry puree.

Tiramisu

White and chocolate chiffon infused with Italian espresso and layered with a rum and mascarpone cheese mousse.

Raspberry Chocolate Mousse

White chiffon infused with raspberry liquor, a layer of chocolate mousse and a layer of raspberry mousse. Finished with a raspberry glaze and fresh raspberries.

Raspberry Truffle

White and chocolate chiffon infused with raspberry liquor, layered with raspberry mousse and raspberry jam, then covered in marzipan.

Black Forrest Cake

Two layers of chocolate chiffon layered with chocolate mousse and cherry filling. This classic is finished with whipped cream, chocolate shavings and marachino cherries.

Cookies and Cream

Chocolate chiffon topped with a mixture cookies and cream.

Banana Caramel

Chocolate chiffon with a light caramel mousse and a caramelized banana center. Topped with whipped cream and caramel.

Raspberry Crém Brûlée

Chocolate chiffon, chocolate mousse and raspberry mousse with a crém brûlée center.